Utah Pork
  • Who We Are
    • Current Officers
    • Allied Industry Partners
    • Facts About Pork
    • Contact Us
  • Blog & Events
    • Blog
    • Events
    • Sponsorship
  • Producers
    • WE CARE
    • Pig Breeds
    • Quick Facts
    • Pork-tionary
    • Membership
      • Meeting Minutes
    • YQCA
    • Adult PQA Plus
    • Adult TQA
    • Helpful Links
    • Pigs For Sale
    • Photo Library
  • Consumers
    • Recipe Search
    • Videos from the Utah Pork Producers
      • Food Comes From Farms Videos
    • Youth Information
      • Youth Pork Ambassador Scholarship
      • 2022 Youth Pork Ambassadors
      • YQCA
      • UPPA and the Utah State Fair Little Hands on the farm
      • Ag in the Classroom
      • Nutrition Information
  •  Facebook
  •  Twitter
  •  Pinterest
  •  Instagram

Expert Archives

  • Who We Are
    • Current Officers
    • Allied Industry Partners
    • Facts About Pork
    • Contact Us
  • Blog & Events
    • Blog
    • Events
    • Sponsorship
  • Producers
    • WE CARE
    • Pig Breeds
    • Quick Facts
    • Pork-tionary
    • Membership
      • Meeting Minutes
    • YQCA
    • Adult PQA Plus
    • Adult TQA
    • Helpful Links
    • Pigs For Sale
    • Photo Library
  • Consumers
    • Recipe Search
    • Videos from the Utah Pork Producers
      • Food Comes From Farms Videos
    • Youth Information
      • Youth Pork Ambassador Scholarship
      • 2022 Youth Pork Ambassadors
      • YQCA
      • UPPA and the Utah State Fair Little Hands on the farm
      • Ag in the Classroom
      • Nutrition Information

Recent Posts

  • Welcome to the UPPA Blog

Recent Comments

    Archives

    • June 2021

    Categories

    • Uncategorized

    Meta

    • Log in
    • Entries feed
    • Comments feed
    • WordPress.org

    Collection: Expert

    Spiral Ham Steaks, Shelling Beans and Charred Herb Vinaigrette

    Ham steak with Middle Eastern flavors and brightly flavored side of beans.
     
     

    Recipe courtesy of Chef Cosmo Goss, Chicago, IL…

    Leave a comment

    Tea-Brined Porterhouse Chops

    Serve with creamed peas and greens.…

    Leave a comment

    Coriander and Cumin Roasted Rack of Pork with Five Spice Pumpkin Puree and a Chile, Pumpkin Seed and Cilantro Salad

    Give the holiday favorite flavors a new twist with this rack of pork recipe.  Links included for the pumpkin purée and the cilantro salad. 

    Recipes courtesy of Chef Michael Symon, on behalf of The National Pork Board…

    • Who We Are
    • News & Events
    • Producer Resources
    • Consumers
    • Sponsorship/Donation
    • Recipe Search
    •  Facebook
    •  Twitter
    •  Pinterest
    •  Instagram

    ©2023 Utah Pork Producers Association, Roy, UT, USA.