This roast is a perfect foil for the springtime flavors. Serve with steamed fresh asparagus and roasted new potatoes. …
Collection: Seasonal Favorites
Pork Ribs with Ginger Ale and Celery Coleslaw
These ribs would be great with baked beans or corn bread along side. And feel free to experiment with the liquids and seasonings in the braising mixture. You can also change up the coleslaw, adding shredded carrot, sliced scallions, …
Really Made Rights
This Midwestern classic is made even better with ground pork. Serve with Pork Pasta Fazool, coleslaw, and roasted potato wedges.…
Mike Ditka’s Official Tailgater’s Pork Chops
This recipe was developed by Chef Tom Kenny of Mike Ditka’s Restaurant in Chicago. A favorite pork chop recipe for tailgating of the legendary coach of Da Bears and the New Orleans Saints and 5-time Pro Bowler. Be sure to …
Cajun-Style Spiced Pork Chops
Bring on the grilling season! These spicy thick chops are a great way to get family to the dinner table. Also good on camping trips. Serve with roasted potato wedges and grilled summer squash. …
Dijon and Herb-Crusted Pork Chops with Dried Fruit Mostarda
A
grain side dish of quinoa or farro, tossed with toasted hazelnuts, would be a
good accompaniment, along with a sautéed green vegetable like green beans or
broccolini.…
Crispy Pork Cutlets with Tuscan Salad
You won’t need more
for this meal than your favorite cold beverage. If you wish, serve small
steamed potatoes, tossed with butter and some chopped fresh parsley, on the
side.…
Sauteed Cuban Pork with Rice and Red Beans
Serve
alongside a crisp Romaine lettuce salad with tangy ranch dressing.…
Pork Pappardelle Puttanesca with Basil and Pecorino Cheese
This pasta would be
great with a bibb lettuce, radicchio, and red onion salad with lemon
vinaigrette and focaccia.…
Michoacan-Style Pork Carnitas with Green Apple Slaw
Add a salad with tomatoes, avocados, and corn to round
out the meal.…