Institute – Tentative Agenda – June 13-14, 2013 Northern Utah
Day 1
8:00 am Meet in Tremonton at Arena at Fairgrounds
8:15 – 8:35 We Care session – taught by Allison Fiscus assisted by Youth Pork Ambassadors
8:40 -9:15 Farm Safety taught by Mike Pace, Extension Agent
9:30 Bus to Logan USU
10:00 Tour College Livestock Ag Center
12:00 Tour Todd’s Farm (Independent large hog producer) Feed Mill, Methane gas production, barns
Lunch Easy pork BBQ at Todd’s house
1:30 Bus to Wheatland Seed – Mill
2:00 Tour Wheatland Seed – Mill
3:15 Tour Trudy’s Farm – Dry Farming and small family hog farm
4:15 Tour Hay Farm close by – Irrigation Farming
6:00 Dinner at Snowville Park – Provided by local BBQ house – Pork BBQ
Band during dinner?
7:00 – 8:30 team building games – Dinah Peebles, NPB
8:30 Bus back to Tremonton to Hotel – Continental Breakfast at Hotel (getting information from Trudy) Don’t know if there will be a pool or not
9:00 Check in to Hotel
Day 2
8:00 Meet at Tremonton Arena Youth PQA Plus Training – Dinah Peebles, NPB
9:00 Record Books taught by Emily from Extension office
9:30 – 11:30 Pig Bowl
11:45 – 1:00 Cold Cut Sandwiches, chips cookies and Bingo
1:15 Bus to Ogden – Old McDonalds Processing
2:00 Tour Old McDonald’s
3:00 Any students who want to picked up in Ogden that live in that area can be picked up, otherwise the bus will return to Tremonton and drop the rest of the kids off.