This recipe easily alters to a wide variety of vegetable and sauce combination. Recipe from Lisa Tapper.…
Collection: Pork Basics
Best Ribs
Recipe courtesy of Darla Shine, author of Happy Housewives. What could be simpler than three ingredients? Serve these with Warm New Potato Salad with Chives, Doctored Beans, and your favorite beverages.…
Sassy Baby Backs
If you would like to get these dry rubbed ribs “sauced”, brush ribs with your favorite barbecue sauce the final 30 minutes of cooking so as not to burn. Or have a couple different sauces to choose from on the …
Glazed Ham Loaf
A flavorful standard for leftover ham and a tasty difference from regular meatloaf. Serve with mashed potatoes and buttered peas. Also great the next day as sandwich. …
Pork Stock
When making stock, roasting the pork bones adds a rich, deep flavor. If you’re short on time, however, you can skip the roasting step and still have a richly flavored broth—ideal for making, soups, gravies, and risottos, or for cooking …
Caribbean Jerk Pork Roast
The variety of spices give this pork roast plenty of flavor. Be sure to plan for leftovers, two sandwich ideas are included. Serve with baked sweet potatoes, steamed green beans and fresh fruit salad sprinkled with shredded coconut. …
Teriyaki-Orange Country-Style Pork Ribs
Country-style ribs become very tender when cooked slowly at a low temperature. Raise the heat towards end of cooking time to brown them nicely. Serve with hot cooked rice seasoned with cumin seed and a cucumber salad. …
Midwestern Pork Chop Dinner
Pork chops bake with root cellar vegetables in this hearty dish from the Prairie. Serve with a green salad tossed with vinaigrette and whole grain dinner rolls. …
Ham Baguette with Cheese Butter
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Mojo-Marinated Pork Tenderloin
Serve with white
rice, beans, plantains and Cuban bread.…