Feel free to change up the pan sauce by using white wine instead of red. You can also swap the Italian herbs for your favorite dried herb blend.
Serve with Sausage and Parmesan Dressing.…
Cut: Crown roast
Crown roast is an attractive special-occasion entrée created using a pork rib roast/rack of pork.
Rice-Stuffed Pork Crown Roast
Impress your family with this dish for your holiday meal. The rice stuffing can be cooked in a separate dish. Serve with your family’s favorite holiday side dishes and fresh baked dinner rolls. …
Crown Roast of Pork with Walnut-Rhubarb Stuffing
This elegant centerpiece entrée is actually very easy to prepare. Have the butcher cut and tie the crown roast for you. Simply roast, and bake the stuffing alongside in a separate casserole. Serve with buttered green beans amandine, a fruit …