Cut: Sausage
Pre-seasoned ground pork that can come fresh, smoked, or cured and available in links, patties, or fresh bulk. Also a wide range of ethnic varieties.
Pork Bolognese
Enjoy the Bolognese tossed with rigatoni or a wide noodle like pappardelle. On the side, serve crusty bread and a glass of Chianti. Recipe courtesy of Top Chef All-Stars Winner Richard Blais…
Ham and Herb Schnitzel with 6-Minute Egg
Beer-Braised Pork Brats with Cabbage-Apple Caraway Salad
Recipe courtesy of Michael Symon
Sausage and Pepper Hoagies
Recipe courtesy of Darla Shine, author of Happy Housewives. Warm sandwiches that make a great pre-game meal or before a day out. Serve with German Potato Salad and Four Fruit Salad. …
Breakfast Sausage Pie
Tasty way to wake up. You can even make these ahead of time. Serve with seasonal fresh fruit.…
Rigatoni with Chipotle Sausage and Shrimp
This recipe is a spicy Mexican-Cajun-Italian mix! It’s also a quick and simple recipe that is a bit unusual and tastes great!
Mike Chrypraski sent us this winning recipe from Philadelphia and is a local market winner in the Bring …
Spicy Sausage Hummus with Toasted Pita Triangles
This spicy appetizer looks complicated, but can be assembled earlier in the day and refrigerated until serving time. …
Sausage and Chipotle Mashed Potatoes
Give smoked sausage a Southwestern twist with these flavorful mashed potatoes. Serve with warm pita bread and finish with cranberry-apple cobbler for dessert. …
Grilled Italian Sausage and Potato Salad
This hearty grill meal features precooked potato pieces, available in the produce section of the supermarket. Grill sausage and potatoes and toss with pre-washed and cut salad greens and bottled vinaigrette. Serve with hot French bread and red grapes. …