Tender, cheesy and savory custards in flaky pastry shells make elegant finger food for any buffet —and can be made ahead and reheated.…
Collection: Seasonal Favorites
Easy, Breezy Honey-Chipotle Pork Kabobs
Although these kabobs are great with both sweet and regular potatoes, you can use just one kind of potato, or you can combine potatoes with other vegetables, like zucchini, onion, or eggplant. On the side, serve a simple salad of …
Simply Saucy Bacon-Wrapped Pork Loin
Simple enough for a weeknight, but great presentation for company or a holiday table. To change it up, you could use prosciutto.…
Double Pork Party Sliders
Italian Pork Roast with Roasted Potato Wedges
Have the younger cooks help with seasoning the potatoes. Serve with green beans and breadsticks and Mocha Cappuccino Pie for dessert.
Any leftover roast can be used to make into Pizza Pork Hoagies:
Thinly slice leftover Italian Pork Roast. Place …
Italian Porketta
This seasoned pork roast, attributed to Italian miners who came to work on Minnesota’s iron range, is a favorite in Minneapolis and points north. The seasoning of fennel and oregano can be traced back to Italian porchetta, roast pig. This …
Sweet and Sour Grilled Pork Roast
Grilling and pork were made for each other. And this lively marinade shows grilled pork at its best. Serve with hot cornbread and a bean salad. …
Spinach-Stuffed Pork Roast
Elegant enough for a festive dinner, this roast reveals its colorful stuffing when sliced. Serve with Orange-Spinach Salad and Apple Raisin Pecan Stuffing. …
Pork Roast Tangerine
Savory roast with a tangerine glaze. Serve with alfredo noodles and buttered broccoli. …
Chestnut-Stuffed Pork Roast
Make the holiday meal special with this stuffed roast. …